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Authentic Ghanaian & West African Cuisine | Dine-In | Preorder | Catering Home of vibrant flavours, generous portions & soul-warming spice.
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Flavourful jollof rice served with fried chicken/ fish/ goat/ beef— a simple yet classic pairing
Fragrant Ghanaian jollof rice slow-cooked in a tomato and spice blend, served with tender flame-grilled chicken or crispy fried turkey tail, fresh salad, and a side of shito
Classic jollof rice served with spiced, perfectly grilled tilapia, accompanied by fresh salad and shito.
A staple Ghanaian dish of rice and black-eyed beans cooked with sorghum leaves, served with rich stew, gari, boiled egg, shito, and choice of meat(goat, beef) or fish. Comes with optional spaghetti topping.